10. Lebanese Cuisine
The Lebanese cuisine lets you experience all the goodness of the Middle East. Foods here are rich with vegetables, some meat and with great Mediterranean flavors. Appetizer mezze, which is a selection of pickles, dips, salads and nibbles, served with Arabic bread is one of the most popular dishes of the world. It also comprises of plenty of fruits, fresh fish and seafood and small amount of animal fat. The country is also well known for the Arabic sweets. Tripoli is often referred as “Sweet Capital” of Lebanon.
9. Greek Cuisine
With a weighty influence from the Italian and Turkish cuisine, the mouth-watering Greek cuisine is mainly focused around olive oil, herbs and vegetables specific to the Mediterranean region. Eating in Greece can be a real great experience than eating in any Greek restaurant in some other country. Restaurants here present an authentic eating experience, all of them updated with latest cuisine trends and with a flavor of regional specialties. Estiatorio and the Taverna are two bets place where you can experience delicious Greek cuisine and that too at reasonable rates.
8. Japanese Cuisine
From the past few decades, Japanese cuisine is becoming extremely famous worldwide. It is highly popular for its seasonality of foods, outlook and quality of ingredients. White rice and soybeans are encountered in very dish. Japan is known worldwide for its fine restaurants and plush services. The local cuisine of Japan has a huge list of seafood delicacies to offer food-lovers.
The Lebanese cuisine lets you experience all the goodness of the Middle East. Foods here are rich with vegetables, some meat and with great Mediterranean flavors. Appetizer mezze, which is a selection of pickles, dips, salads and nibbles, served with Arabic bread is one of the most popular dishes of the world. It also comprises of plenty of fruits, fresh fish and seafood and small amount of animal fat. The country is also well known for the Arabic sweets. Tripoli is often referred as “Sweet Capital” of Lebanon.
9. Greek Cuisine
With a weighty influence from the Italian and Turkish cuisine, the mouth-watering Greek cuisine is mainly focused around olive oil, herbs and vegetables specific to the Mediterranean region. Eating in Greece can be a real great experience than eating in any Greek restaurant in some other country. Restaurants here present an authentic eating experience, all of them updated with latest cuisine trends and with a flavor of regional specialties. Estiatorio and the Taverna are two bets place where you can experience delicious Greek cuisine and that too at reasonable rates.
8. Japanese Cuisine
From the past few decades, Japanese cuisine is becoming extremely famous worldwide. It is highly popular for its seasonality of foods, outlook and quality of ingredients. White rice and soybeans are encountered in very dish. Japan is known worldwide for its fine restaurants and plush services. The local cuisine of Japan has a huge list of seafood delicacies to offer food-lovers.
7. Spanish Cuisine
If looking for some light approach on food, you can turn to the Spanish cuisine, which consists of fish and meat along with vegetables. Spanish cuisine is mainly influenced by the local seafood. The amount of oil used in Spanish cuisines is higher when compared to central and Western European cuisines. Sangria is one of the most popular drinks of Spain and goes well with all national dishes. It is a drink made from fruits and wine.
If looking for some light approach on food, you can turn to the Spanish cuisine, which consists of fish and meat along with vegetables. Spanish cuisine is mainly influenced by the local seafood. The amount of oil used in Spanish cuisines is higher when compared to central and Western European cuisines. Sangria is one of the most popular drinks of Spain and goes well with all national dishes. It is a drink made from fruits and wine.
6. Mexican Cuisine
Renowned for its varied spices and flavors, Mexican Cuisine has a lot of influence of Aztec, Spanish and Mayan culture. Alongside, the French also share an important role in Mexican cuisines, with their contribution of sweet breads and bolillo. If looking fro some exotic options, you can choose iguana, rattlesnake, insects, deer and also spider monkey.
Renowned for its varied spices and flavors, Mexican Cuisine has a lot of influence of Aztec, Spanish and Mayan culture. Alongside, the French also share an important role in Mexican cuisines, with their contribution of sweet breads and bolillo. If looking fro some exotic options, you can choose iguana, rattlesnake, insects, deer and also spider monkey.
5. Thai Cuisine
A large number of people believe that Thai food alone is good enough reason to visit this lovely country. The foods here are generally made out of fresh herbs and flavors like lemon grass, lime juice and fresh coriander. Like most of the Asian cuisines, rice is an important component of Thai cuisine. Here, you will mostly come across nam pla, which is a strong fish sauce, noodles and shrimp paste. For lunch, you can also try raw beef, deep fried insect larvae and fermented fish paste in Northeast.
A large number of people believe that Thai food alone is good enough reason to visit this lovely country. The foods here are generally made out of fresh herbs and flavors like lemon grass, lime juice and fresh coriander. Like most of the Asian cuisines, rice is an important component of Thai cuisine. Here, you will mostly come across nam pla, which is a strong fish sauce, noodles and shrimp paste. For lunch, you can also try raw beef, deep fried insect larvae and fermented fish paste in Northeast.
4. Indian Cuisine
Undoubtedly, Indian cuisine is one of the world’s most diverse and sophisticated cuisines. Indian food that is generally served in restaurants worldwide is North Indian, also known a Punjabi or Mughlai. Each state has it own cuisine, but mainly can be divided into four categories: East, North, West and South. Food is mainly vegetarian, however may also comprise of lamb, chicken, goat and also fish. Food is very spicy but delicious enough to arouse anyone’s taste buds.
Undoubtedly, Indian cuisine is one of the world’s most diverse and sophisticated cuisines. Indian food that is generally served in restaurants worldwide is North Indian, also known a Punjabi or Mughlai. Each state has it own cuisine, but mainly can be divided into four categories: East, North, West and South. Food is mainly vegetarian, however may also comprise of lamb, chicken, goat and also fish. Food is very spicy but delicious enough to arouse anyone’s taste buds.
3. Chinese Cuisine
Chinese food is spread in the whole world and is eaten by a third of the world’s population every day. The cuisine is quite easy to make, very economical and above all extremely tasty. Since the Chinese culture considers knives and forks as weapons, therefore, most of the dishes prepared are in bite-sized pieces. Few dishes are cooked from the endangered species like facai moss and some from dog meat.
Chinese food is spread in the whole world and is eaten by a third of the world’s population every day. The cuisine is quite easy to make, very economical and above all extremely tasty. Since the Chinese culture considers knives and forks as weapons, therefore, most of the dishes prepared are in bite-sized pieces. Few dishes are cooked from the endangered species like facai moss and some from dog meat.
2. Italian Cuisine
Italian cuisine is one of the oldest in the world. It became more popular with the discovery of the New World, which brought tomatoes, pepper, potatoes or maize on the list of ingredients. It is hugely popular for over 400 different kinds of cheese, comprising of famous Parmigianino Reggiano and over 300 kinds of sausages.
Italian cuisine is one of the oldest in the world. It became more popular with the discovery of the New World, which brought tomatoes, pepper, potatoes or maize on the list of ingredients. It is hugely popular for over 400 different kinds of cheese, comprising of famous Parmigianino Reggiano and over 300 kinds of sausages.
1. French Cuisine
French cuisine is known as “haute cuisine” across the globe. It is equally as famous as French poetry or arts. Pastries are an important part of French cooking. Cheese and wine are also a vital part of the French cuisine. The restaurants have roots in French culture and present some of the finest services.
French cuisine is known as “haute cuisine” across the globe. It is equally as famous as French poetry or arts. Pastries are an important part of French cooking. Cheese and wine are also a vital part of the French cuisine. The restaurants have roots in French culture and present some of the finest services.
source by:blog.globestar.com
